Available Sizes: 100g

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Gourmet Veggie Burger Patties

For customers that enjoy an occasional meat-free or flexitarian moment, we’ve packed all the Angel Bay Patty convenience into a vegetarian burger patty - that also happens to deliver on frequently requested dietary needs and tickles your tastebuds!

This product is dairy, egg and gluten-free. Suitable for vegetarians, vegans and gluten-intolerant customers.

Angel Bay NZ Made icon v2
Angel Bay Icon Part Cooked
Angel Bay Icon Ready in Minutes
Angel Bay Icon Homestyle v7
Angel Bay Icon Cook from frozen
Angel Bay Icon Halal
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Angel Bay Icon Easy Convenient


Product Code Unit Weight Pieces Per Bag Bags Per Carton
900001 100g 20 3

Cooking suggestions

  • Must be fully cooked to centre temperature of 75°C (piping hot). If product is thawed, halve the following cooking times.

  • Hot Plate / Frypan

    Cook from frozen for 14-16 minutes per side on a hot plate or frypan. Turning every 3-5 minutes.

  • Conventional Oven

    Cook from frozen for 18-20 minutes at 180°C, turning partway through.


Vegetables (74%) [Edamame soybeans (Soy), Chickpeas, Onions, Cauliflower, Spinach, Mushrooms, Pea Protein Isolate], Quinoa, Olive Oil, Garlic, Ginger, Spice Mix [Smoked Paprika, Lemon Pepper Seasoning, Cumin, Italian Herbs], Lemon Juice, Salt, Guar Gum, Xanthan Gum, Methylcellulose.


Contains soy.


Keep frozen.


Based on 100 g serve

Serving Size: 100g Average Quantity 
Per Serve
Average Quantity 
Per 100g
Energy 612 kJ 612 kJ
Protein 7.0 g 7.0 g
Fat, Total 7.0 g 1.0 g
-  Saturated Fat 1.1 g 1.1 g
Carbohydrate 11.4 g 11.4 g
- Sugars 1.2 g 1.2 g
Sodium 510 mg 510 mg