Gourmet Lamb Burger Patties
Our Gourmet Lamb Burger Patties are made from succulent, NZ lamb and produce juicy burgers that are full of flavour. Made in our signature style, these patties are an ideal addition to any menu.
PRODUCT INFORMATION
| Product Code | Unit Weight | Pieces Per Bag | Bags Per Carton |
| 72676 | 120g | 20 | 3 |
Cooking suggestions
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Must be fully cooked to centre temperature of 75°C (piping hot). If product is thawed, halve the following cooking times.
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Hot Plate / Frypan
Cook from frozen for 5 minutes per side on a hot plate or frypan.
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Conventional Oven
Cook from frozen for 20 minutes at 200°C.
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Microwave (1000w)
Microwave each patty from frozen for approximately 1 minute 20 seconds per side. (Times may vary depending on quantity heated and oven power).
INGREDIENTS
Lamb (76%), Rehydrated Onion, Breadcrumb (wheat flour, water, yeast, canola oil, salt, acidity regulator (262)), Egg, Whey Protein Concentrate (milk protein), Salt, Hydrolysed Maize Protein, Spices, Mineral Salt (451)
ALLERGENS
Contains wheat, gluten, egg and milk products.
STORAGE
Keep frozen.
NUTRITION INFORMATION
Based on 120 g serve
| Serves Per Pack: 6 Serving Size: 120g |
Average Quantity Per Serve |
Average Quantity Per 100g |
| Energy | 1164 kJ | 970 kJ |
| Protein | 20.2 g | 16.8 g |
| Fat, Total | 19.6 g | 16.3 g |
| - Saturated Fat | 9.8 g | 8.2 g |
| Carbohydrate | 5.8 g | 4.8 g |
| - Sugars | 0.7 g | 0.6 g |
| Sodium | 564 mg | 470 mg |
| Potassium | 328 mg | 273 mg |